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EU commits 12m euros to improving quality of Nigerian agric produce

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The European Union (EU) says it has earmarked 12 million euros (N2.5 billion) to support and improve the standard and quality of four Nigerian agricultural products.

Mr Filippo Amato, the Counselor and Head of Trade and Economics Section of EU, disclosed this at a National workshop on the Development of Standards and Engagement of the Private Sector, in Abuja on Thursday.

The workshop with theme, `Standards and Quality-Unleashing the Potentials of Agricultural Products to Grow Non-Oil Exports in Nigeria’, was organised by EU in collaboration with the Standards Organisation of Nigeria (SON). He listed the pilot products to be support to include shea butter, melon seed, dry beans and leather.

According to him, part of the strategy is to make sure that these commodities are processed according to agreed and acceptable standards to ensure that they are not rejected both at the EU border and other countries.

“The EU is supporting the efforts of Nigeria to improve the standards and quality of its products through various programs. The African Carribean Pacific (ACP) EU-TBT (Technical Barriers to Trade) programme for which we are here today, is one of them.

“The EU is investing 12 million euros in this project which is approximately N2.5 billion. The project has adopted a value chain approach to four commodities in pilot to support Nigeria’s export which are shea butter, melon seed, dried beans and leather. Part of the strategy is to make sure that these commodities are processed according to agreed and acceptable standards to ensure that they are not rejected not only in EU borders but wherever they are exported in the world.

“The main purpose of this workshop is to provide technical support to all Nigerian stakeholders involved in finding a solution to the EU ban on Nigerian dried beans.

“This ban will be lifted as soon as the EU receives substantial guarantees from the Nigerian authorities that an adequate official control system has been put in place to ensure that dried beans exported from Nigeria are no longer dangerous for human health.’’

The Minister of Industries, Trade and Investment, Dr Okechukwu Enelamah, expressed regrets that over 15 per cent of food and agro products exported from Nigeria were being rejected. Enelamah, represented by a Director of Trade in the ministry, Alhaji Labaran Yinusa, said that all hands must be on deck to build capacity of farmers in the country and accredit laboratories to carry out acceptable tests and analysis.

The Acting Director General of SON, Dr Paul Angya, said that the organisation was currently operating the food and chemistry, engineering, textile and leather laboratories with the National Metrology Institute presently under construction.

Angya said the objective of the workshop was to increase the capacity of SON to assist Small and Medium Enterprises (SMEs) to add value to agricultural products.

“The objective is to strengthen and build capacity of the testing laboratories of SON by enhancing the technical competence of the staff of the SON laboratory as well assisting SON testing (Electronutrients laboratories ) to become ready for accreditation by an internationally recongnised accreditation body. So that exported products can be tested locally in Nigeria thereby increasing the speed and acceptability of Nigerian products to export market.’’

A representative of ECOWAS, Mr Lawson Mensah, commended the EU for their support in Nigeria. He appealed to all relevant stakeholders to assist in improving the quality of Nigeria’s agricultural produce for export. The event was attended by staff of SON, representatives from the Consumers Protection Council and National Agency for Food, Drug, Administration and Control (NAFDAC).

 

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Rice farmers predict further price drop as Lagos govt pegs bag at N57,000

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Some farmers’ associations in Lagos State have predicted further drop in the price of the commodity ahead of the yuletide following Governor Babajide Sanwo-Olu’s slash in the price of Lagos rice.

The farmers made this known in separate interviews with journalists on Sunday in Lagos. Mr Sanwo-Olu recently slashed the price of Lagos Rice from N64,000 to N57,000 per bag, which the farmers described as a good development.

The vice chairman of the All Farmers Association, South-West and Lagos State chapter, Sakin Agbayewa, commended the state government for the strategic move.

Mr Agbayewa said the development would likely bring about competition in the sector, thereby crashing further the price of the commodity.

“And hopefully, we want to believe that with this competitive price and competition, maybe in one week or two weeks, the price of rice will further drop.

Presently, the price of foreign rice is between N52,000 and N56,000, and that depends on where you are buying it. If you are buying it very close to the border, it comes at N52,000.

If you are buying it from the main market, it sells between N54,000 and N55,000 per 50kg bag, and the extra cost comes off as transportation costs,” Mr Agbayewa said.

According to him, if foreign rice sells between N52,000 and N56,000, the consumers may be buying rice that has been stored for over three to five years or even expired.

“It is a good buy, I would prefer the Lagos rice at N57,000 than buy cheaper rice with lower quality,” he said.

On his part, the chairman of the Rice Farmers Association of Nigeria, Lagos State chapter, Raphael Hunsa, commended the Lagos State government for the initiative.

“The government is always on top in terms of policy decisions that affect the people.

The Lagos State Governor Babajide Sanwo-Olu dropping the price of rice is a great move.

If production is low, definitely the demand will be high, and subsequently, the price will be high too,” Mr Hunsa said.

The Lagos State government pegging a bag of rice at N57,000 this season is most beneficial to Nigerias.

“We, however, urge the government to continue to support rice farmers to increase our production, and subsequently, the price of rice and other staples will continue to drop.

This Christmas is now at our door, and everyone will celebrate well with this drop in price,” Mr unsa said. NAN

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NALDA mega farm initiative to lift 100,000 people out of poverty

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The National Agricultural Land Development Authority says its ongoing Renewed Hope mega farms estates in Kwara and Ekiti will lift no fewer than 100,000 people out of poverty. It said the project would also create 12,000 direct jobs, 30,000 indirect jobs. The executive secretary of NALDA, Cornelius Adebayo, said this on the sidelines of an event organised by the organisation at CoP30 and MoU signing ceremony in Belem, according to a statement on Thursday. He identified the estates as one of the organisation’s flagship projects under the Renewed Hope Agenda of President Bola Tinubu. He said they were large-scale agricultural settlements covering between 5,000 and 25,000 hectres.

Mr Adebayo said the pioneer estates had begun in Ekiti and Kwara with over 1,200 hectares and 1,050 hectares under cultivation. He said the agency’s carbon-credit initiative is not only a climate solution but also a socio-economic reform that empowers farmers. Mr Adebayo explained that under the Mega Farm Estates, each farmer is allocated five hectares of farmland. He said that this would enable them to earn sustainable agricultural income while also benefiting from a share of carbon credit revenues generated through structured tree-planting and estate-wide reforestation. “Our goal is to move Nigerians from a low-income bracket to a true middle-class economy by combining agricultural productivity with carbon-credit earning, farmers can become independent, prosperous and globally competitive.

These estates are fully mechanised, equipped with complete infrastructure such as roads, irrigation systems, processing hubs, housing, and energy systems to function as full agricultural settlements. As part of their sustainability framework, each estate will receive comprehensive perimeter fencing, along which NALDA will plant thousands of climate-resilient trees capable of generating significant carbon credits over time. This ensures that beyond food production and job creation, farmers within these estates can earn additional income from carbon markets, allowing them to transition from low-income status into the middle-income economy,” he said.

Mr Adebayo said the event provided a platform for Nigeria to share its contributions to global climate solutions, exchange knowledge with partners and strengthen collaboration on nature-based approaches that support mitigation, adaptation, and sustainable land use. He said that over the years the NALDA’s operational mandate was expanded to directly align with Nigeria’s climate commitments by integrating afforestation, reforestation, sustainable land management, and biodiversity enhancement into its plantation programmes. Mr Adebayo said that NALDA’s plantations across different ecological zones represented one of the most promising nature-based climate assets in Nigeria. “They hold the potential to generate high-integrity carbon removals, attract climate finance, and empower thousands of young people and rural farmers. Our presence at CoP30 is to spotlight these transformational efforts and outline the ambitious NALDA Plantation Carbon Roadmap,” he said. NAN

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Cassava remains key to Africa’s food security, industrial growth, says PAOSMI

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The director-general of the Pan-African Organisation for Small and Medium Industries, Henry Emejuo, says cassava remains central to Africa’s food security and industrial development. Mr Emejuo, who spoke on the sidelines of the just-concluded three-day Africa Cassava Conference in Abuja, described the crop as both an economic commodity and a daily staple across the continent. He said cassava’s versatility made it indispensable in households, as there was hardly a day when a Nigerian or African home did not consume a cassava-based product such as garri or tapioca. Emejuo said the crop also held significant industrial value, producing materials such as ethanol, high-quality cassava flour, sorbitol and healthy sweeteners used across manufacturing sectors.

He said the conference provided a critical platform for policymakers, scientists and industrialists to harmonise strategies that would deepen cassava utilisation and unlock its economic potential. The PAOSMI boss said:” Delegates from more than seven African countries spent three days examining policy, technical and scientific issues affecting the cassava value chain.” He described the conference as a success, saying the outcomes would guide countries in expanding the industrial use of cassava and in strengthening its role in driving economic development. Mustafa Bakano, national president of the Nigeria Cassava Growers Association, said deliberations from the meeting would address key challenges faced by smallholder farmers, including access to finance, farming practices, and industrial standards.

According to him, the presence of financial institutions such as the Bank of Industry offered stakeholders the opportunity to develop practical solutions to present to governments. Michael Kento, an assistant professor of Agricultural Sciences and Food Security at the University of Juba, South Sudan, described the conference as an eye-opener for his country. He expressed South Sudan’s zeal to learn from Nigeria’s leadership in cassava production, especially in extension services, processing, marketing, policy development and research. Mr Kento said Nigeria’s cassava success would translate to the continent’s success, and deeper collaboration between both countries would strengthen the subsector and improve food security, nutrition and industrial growth in South Sudan.

Emmanuel Bobobee of the Kwame Nkrumah University of Science and Technology, Ghana, said mechanised cassava production was key to transforming cassava into an engine for Africa’s next phase of industrial development. Mr Bobobee said his mechanical cassava harvester, already in use in several countries, could support large-scale production if adopted more widely. He added, ”The participation of seven countries demonstrates rising continental interest in cassava, and the crop should be placed at the centre of Africa’s fourth industrial revolution. Ghana and Nigeria share similar agricultural challenges, and both countries stand to benefit from sharing innovations and strengthening cross-border collaboration.*

The three-day conference brought together policymakers, researchers, industrialists and farmers to explore opportunities in processing, technology adoption, export and the development of cassava-based products across Africa. It ended with a dinner and the presentation of awards to distinguished players and partners in the sector.

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