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  Lagos plans 60,000mt increase in fish production by 2021

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Lagos State Commissioner for Agriculture, Ms Abisola Olusanya, says the state government plans to increase fish production by at least 60,000 metric tons to bridge the huge deficit in the sector and meet the state’s demand for fish. She said this at a news conference in Lagos to unveil the forthcoming Lagos Seafood Festival scheduled for Dec. 13, at Muri Okunola Park, Lagos. Olusanya said that the state was currently producing about 174,000 metric tons of fish annually, while the current demand stood at over 400,000 metric tons, hence the need to address the huge deficit of over 226,000 metric tons. She said that the additional 60,000 metric tons of fish would include both fingerlings and table size production to what already exist in Lagos.

“The target in terms of production currently is to increase our production in the post COVID-19 economy. The demand for fish in Lagos is well over 400,000 metric tons and what we are producing as a state is roughly at about 174,000 metric tons, so there is a huge deficit of about 226,000 metric tons. In terms of the target, we just ended our five-year master plan roadmap strategy document which will be unveiled by Gov. Babajide Sanwo-Olu and the plan is to cover the deficit by a certain percentage. Already, the Lagos Aquaculture Centre for Excellence, which was mentioned during Mr Governor’s budget reading, states that for the project alone, we should be adding over 60,000 metric tons of fish, both fingerlings and table size production to what exists already in Lagos.

“Outside of what we want to do with our fisher-folks in terms of them increasing production and aquaculture producers as well in terms of the support, we will like to give to them and create additional farm estates. We should be able to increase our fish production by at least 50,000 to 60,000 metric tons in year 2021,” she said. Olusanya said that with additional production from the Lagos Aquaculture Centre (LACE), the state would produce over 60,000 metric tons of fish over a period of time which would be produced by registered fishermen, artisanal fishermen and the Lagos aquaculture centre. For the LACE alone, it should be over 60,000 metric tons; that is obviously over a two to three-year period for the project to fully come to life. Within the first year, we should be able to get 20,000 metric tons.

“From our fishermen and those in the aquaculture subsector, we should be able to get a minimum of 40,000 metric tons extra, so we are looking towards an additional 60,000 metric tons for 2021 and subsequent years,” she said. The Commissioner also said that the state had commenced the registration of fishermen in the five divisions of the state to capture the youths, adding that the target was to register over 10,000 in the process. As we speak, we have partnered with some Private Financial Institutions and right now registrations are ongoing in some fishing locations in the five divisions of the state such as Ikorodu, Epe, Badagry, Lagos Island and Ikeja. Presently, the private financial institution is registering youths in Ikeja, we are concentrating on the youth because they will take over from the ageing fisher-folks who don’t have records and details that we can trace back to them in terms of capturing and empowerment,” Olusanya noted.

The commissioner said the 2020 edition of the seafood festival would focus on the need to harness the seafood potentials of the state in a post COVID-19 economy. She added that synergic relationships for the overall development of the seafood subsector would be initiated with fisher-folks for regular supply of fish and fisheries products during and after the festival. Lagos State is a cosmopolitan city that is synonymous with seafood production. This fact is reinforced by the depiction of fishing in the state’s Coat of Arms. This activity is an old time preoccupation of Lagosians, especially those living around the coastal, estuaries and riverine areas of the state. A total of 8,844 registered fishermen in 164 Fishermen Cooperative Societies live in 325 fishing communities across the state, while 3,600 fish farmers and 26,500 processors have been identified in the value chain.

“The state is also home to 60 per cent of the nation’s commercial activities mixed with fashion and entertainment.

“The Lagos seafood festival provides the nexus for the celebration of the state’s aquacultural heritage in an atmosphere of commerce and entertainment,” the commissioner noted. Olusanya said that the celebration of the Lagos seafood festival started in 2012 with the aim of showcasing Lagos aquaculture and seafood potentials to the local and international markets as well as stimulate investors’ interest in the fisheries business.

She stated that the festival was projected to create 150 direct and indirect jobs as a result of increased marketing opportunities, setup and dismantling of equipment for the festival, technicians to operate equipment and other hands engaged to provide support services. She noted that 30 fishermen groups, processors and 10 vendors are expected to take part in the festival in compliance with the social distancing protocols.

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Rice farmers predict further price drop as Lagos govt pegs bag at N57,000

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Some farmers’ associations in Lagos State have predicted further drop in the price of the commodity ahead of the yuletide following Governor Babajide Sanwo-Olu’s slash in the price of Lagos rice.

The farmers made this known in separate interviews with journalists on Sunday in Lagos. Mr Sanwo-Olu recently slashed the price of Lagos Rice from N64,000 to N57,000 per bag, which the farmers described as a good development.

The vice chairman of the All Farmers Association, South-West and Lagos State chapter, Sakin Agbayewa, commended the state government for the strategic move.

Mr Agbayewa said the development would likely bring about competition in the sector, thereby crashing further the price of the commodity.

“And hopefully, we want to believe that with this competitive price and competition, maybe in one week or two weeks, the price of rice will further drop.

Presently, the price of foreign rice is between N52,000 and N56,000, and that depends on where you are buying it. If you are buying it very close to the border, it comes at N52,000.

If you are buying it from the main market, it sells between N54,000 and N55,000 per 50kg bag, and the extra cost comes off as transportation costs,” Mr Agbayewa said.

According to him, if foreign rice sells between N52,000 and N56,000, the consumers may be buying rice that has been stored for over three to five years or even expired.

“It is a good buy, I would prefer the Lagos rice at N57,000 than buy cheaper rice with lower quality,” he said.

On his part, the chairman of the Rice Farmers Association of Nigeria, Lagos State chapter, Raphael Hunsa, commended the Lagos State government for the initiative.

“The government is always on top in terms of policy decisions that affect the people.

The Lagos State Governor Babajide Sanwo-Olu dropping the price of rice is a great move.

If production is low, definitely the demand will be high, and subsequently, the price will be high too,” Mr Hunsa said.

The Lagos State government pegging a bag of rice at N57,000 this season is most beneficial to Nigerias.

“We, however, urge the government to continue to support rice farmers to increase our production, and subsequently, the price of rice and other staples will continue to drop.

This Christmas is now at our door, and everyone will celebrate well with this drop in price,” Mr unsa said. NAN

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NALDA mega farm initiative to lift 100,000 people out of poverty

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The National Agricultural Land Development Authority says its ongoing Renewed Hope mega farms estates in Kwara and Ekiti will lift no fewer than 100,000 people out of poverty. It said the project would also create 12,000 direct jobs, 30,000 indirect jobs. The executive secretary of NALDA, Cornelius Adebayo, said this on the sidelines of an event organised by the organisation at CoP30 and MoU signing ceremony in Belem, according to a statement on Thursday. He identified the estates as one of the organisation’s flagship projects under the Renewed Hope Agenda of President Bola Tinubu. He said they were large-scale agricultural settlements covering between 5,000 and 25,000 hectres.

Mr Adebayo said the pioneer estates had begun in Ekiti and Kwara with over 1,200 hectares and 1,050 hectares under cultivation. He said the agency’s carbon-credit initiative is not only a climate solution but also a socio-economic reform that empowers farmers. Mr Adebayo explained that under the Mega Farm Estates, each farmer is allocated five hectares of farmland. He said that this would enable them to earn sustainable agricultural income while also benefiting from a share of carbon credit revenues generated through structured tree-planting and estate-wide reforestation. “Our goal is to move Nigerians from a low-income bracket to a true middle-class economy by combining agricultural productivity with carbon-credit earning, farmers can become independent, prosperous and globally competitive.

These estates are fully mechanised, equipped with complete infrastructure such as roads, irrigation systems, processing hubs, housing, and energy systems to function as full agricultural settlements. As part of their sustainability framework, each estate will receive comprehensive perimeter fencing, along which NALDA will plant thousands of climate-resilient trees capable of generating significant carbon credits over time. This ensures that beyond food production and job creation, farmers within these estates can earn additional income from carbon markets, allowing them to transition from low-income status into the middle-income economy,” he said.

Mr Adebayo said the event provided a platform for Nigeria to share its contributions to global climate solutions, exchange knowledge with partners and strengthen collaboration on nature-based approaches that support mitigation, adaptation, and sustainable land use. He said that over the years the NALDA’s operational mandate was expanded to directly align with Nigeria’s climate commitments by integrating afforestation, reforestation, sustainable land management, and biodiversity enhancement into its plantation programmes. Mr Adebayo said that NALDA’s plantations across different ecological zones represented one of the most promising nature-based climate assets in Nigeria. “They hold the potential to generate high-integrity carbon removals, attract climate finance, and empower thousands of young people and rural farmers. Our presence at CoP30 is to spotlight these transformational efforts and outline the ambitious NALDA Plantation Carbon Roadmap,” he said. NAN

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Agriculture

Cassava remains key to Africa’s food security, industrial growth, says PAOSMI

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The director-general of the Pan-African Organisation for Small and Medium Industries, Henry Emejuo, says cassava remains central to Africa’s food security and industrial development. Mr Emejuo, who spoke on the sidelines of the just-concluded three-day Africa Cassava Conference in Abuja, described the crop as both an economic commodity and a daily staple across the continent. He said cassava’s versatility made it indispensable in households, as there was hardly a day when a Nigerian or African home did not consume a cassava-based product such as garri or tapioca. Emejuo said the crop also held significant industrial value, producing materials such as ethanol, high-quality cassava flour, sorbitol and healthy sweeteners used across manufacturing sectors.

He said the conference provided a critical platform for policymakers, scientists and industrialists to harmonise strategies that would deepen cassava utilisation and unlock its economic potential. The PAOSMI boss said:” Delegates from more than seven African countries spent three days examining policy, technical and scientific issues affecting the cassava value chain.” He described the conference as a success, saying the outcomes would guide countries in expanding the industrial use of cassava and in strengthening its role in driving economic development. Mustafa Bakano, national president of the Nigeria Cassava Growers Association, said deliberations from the meeting would address key challenges faced by smallholder farmers, including access to finance, farming practices, and industrial standards.

According to him, the presence of financial institutions such as the Bank of Industry offered stakeholders the opportunity to develop practical solutions to present to governments. Michael Kento, an assistant professor of Agricultural Sciences and Food Security at the University of Juba, South Sudan, described the conference as an eye-opener for his country. He expressed South Sudan’s zeal to learn from Nigeria’s leadership in cassava production, especially in extension services, processing, marketing, policy development and research. Mr Kento said Nigeria’s cassava success would translate to the continent’s success, and deeper collaboration between both countries would strengthen the subsector and improve food security, nutrition and industrial growth in South Sudan.

Emmanuel Bobobee of the Kwame Nkrumah University of Science and Technology, Ghana, said mechanised cassava production was key to transforming cassava into an engine for Africa’s next phase of industrial development. Mr Bobobee said his mechanical cassava harvester, already in use in several countries, could support large-scale production if adopted more widely. He added, ”The participation of seven countries demonstrates rising continental interest in cassava, and the crop should be placed at the centre of Africa’s fourth industrial revolution. Ghana and Nigeria share similar agricultural challenges, and both countries stand to benefit from sharing innovations and strengthening cross-border collaboration.*

The three-day conference brought together policymakers, researchers, industrialists and farmers to explore opportunities in processing, technology adoption, export and the development of cassava-based products across Africa. It ended with a dinner and the presentation of awards to distinguished players and partners in the sector.

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